Let's get on board with Unda-style, shall we? As I mentioned in a previous recipe, I came across a rendition of a quesadilla on 101cookbooks and decided to apply the "Unda" style to my own high protein meal. The version I served up on eatTALK.net was a simple Salmon Salad. This time, rather than making it a quesadilla and stuffing it with flavored accessories, I'm simplifying it down to my staple high-protein snack. Referred to as the "Unda-Snack," by friends, this is a quick bite I make (and now friends make) that actually prevents me from reaching for the fried chicken, large pizza, cake, etc.. Enjoy!
Nostalgia through food? Why not? Several years ago as a newcomer to Los Angeles, I attempted to recreate the community around food I became used on the east coast. I began making friends through my cooking, meeting new people to share in the eats as I baked my way to the relationships I have today. This particular Coffee Cake with Mini Chocolate Chips is how was introduced to one of my first group of friends, and quickly became the most requested dish. Vary it up by serving it in muffin tins, by adding crumble or fruit…or just stick with the chocolate chips. New and old friends alike continue to favor its flavor: within 8 hours of baking it this time around, all of its slices had been claimed!
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