Thursday, October 30, 2014

Black Bean Brownies


These Black Bean Brownies, like the majority of my recipes, are the product of several (and sometimes countless) attempts in the kitchen. I could make it easy on myself, look things up, and follow along, but what’s the fun in that?! After a few food fails, this brownie blend provided the familiar flavors, texture and tone even with utilizing flour alternatives: black beans and oat flour! The fittingly fibrous treat was an appreciated endeavor that I had to share. Enjoy!!
Thursday, October 23, 2014

Country Buttermilk Biscuits


Ever wonder how to make those buttery Country Buttermilk Biscuits? Well here is a simple recipe I put together while speaking to one of my more reliable sources: my grandmother. We were talking about her latest rendition of fried green tomatoes and the many uses of buttermilk just happened to come up. Within minutes I was jotting down some ideas and by the end I had a southern staple that I definitely wanted to share. Enjoy!!
Thursday, October 16, 2014

Key Lime Pie Cheesecake


If you enjoy a little bit of tang for dessert, or a smidge of citrus, this just may be the recipe you need! As the name suggests, this Key Lime Pie Cheesecake combines two highly favored dishes into one velvety creation. The lime-flavored cheesecake rests upon the ever-enjoyed graham cracker crust and topped with a light but rich lime glaze, subtly outlined by the freshly whipped cream. Complete with a final touch of lime zest, you get the best of both worlds: a creamy classic with southern style. Enjoy!!
Thursday, October 09, 2014

Apple Pie with a Shortbread Crust

"But the crust is the best part!!" Or at least that's what I always say, followed by wishing there was a bit more of it.  This Apple Pie with a Shortbread Crust levels out the playing field in the American classic between its filling and its often forgotten friend. The lightly sweetened apples provides the comforting flavor, while the buttery shortbread crust shares the spotlight. For those who simply love pie, give it a try; for those who also love crust, this pie is a must!!
Thursday, October 02, 2014

Chocolaty Chocolate Chip Muffins


We probably all have that friend who eagerly convinces us to make something super chocolaty. For such a friend I've come up with this moist Chocolaty Chocolate Chip Muffin recipe they'll surely enjoy. Wanna see their biggest smile yet? Make a batch of these, offer them one, and tell them that you have more. I approached the recipe as a moist chocolate cake, delving deeper into its chocolaty depths with bits of milk chocolate throughout bettering the flavor as you eat to its center. Eat them, share them, but most of all enjoy them!!

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